Recipe 4 All: Muffins ( Jalapeno Corn ) Recipe — Every recipe in the World on this site.

Recipe 4 All: Muffins ( Jalapeno Corn ) Recipe

Muffins ( Jalapeno Corn )

Yield: 12 Muffins
1tablespoon Softened butter
4lg Eggs
2tablespoon Seeded and minced
  Jalapeno peppers
2cups Corn kernels (at room temp)
1cups All purpose flour
1cups Yellow cornmeal
1tablespoon Baking powder
1teaspoon Salt
¾cups Milk
1tablespoon Veg oil

Preheat oven to 375. Grease a 12 muffin tin with the softened butter.

In large bowl, whisk the eggs - add the jalapenos and corn. Stir in the flour, cornmeal, baking powder and the salt. Add the milk and oil. Stir just enough to mix well.

Evenly divide mixture into 12 muffin cups.

Bake until gold about 25 mins. Cool slightly before serving. New Orleans Cookbook

Date: 21 Jan 96

Your Muffins ( Jalapeno Corn ) is ready. Good luck!

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