Recipe 4 All: New England Style Baked Beans -Crockpot Recipe — Every recipe in the World on this site.

Recipe 4 All: New England Style Baked Beans -Crockpot Recipe

New England Style Baked Beans -Crockpot

Yield: 6 Servings
½cups Chopped onion
cups Dry navy beans
½cups Packed brown sugar
1lb Smoked ham or
½cups Molasses
1  Teasooon salt
½lb Bacon
1teaspoon Dry mustard

Completely soften beans as directed above. (Beans should be soft before mixing with sugar and syrup). Drain, reserving 1 cup of liquid. Put beans in CROCK-POT. Add all remaining ingredients along with the 1 cup reserved bean liquid; m ix well. Cover and cook on Low 10 to 12 hours. (High: 4 to 5 hours, stirring occasionally). Cut ham from bone and return to CROCK-POT. If thicker beans are desired, uncover and turn to high during last hour. VARIATION: Stir in 2/3 cup catsup and 2 tablespoons pre- pared mustard during last hour. From Rival Crock-Pot cookbook, date unknown

Your New England Style Baked Beans -Crockpot is ready. Happy cooking!

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