|
Yield: 6 servings
1 | lb | Bacon,chopped |
8 | | Large eggs,beaten |
2¾ | cups | Grated sharp cheddar |
1 | | Onion; chopped |
1 | lb | Potatoes,peeled and grated |
½ | teaspoon | Black pepper |
|
|
|
|
Preheat oven to 350 degrees.Grease a 9 x 13" glass baking dish. Cook bacon and onion until bacon is crisp.Drain well.Combine eggs with potatoes and cheese.Mix in bacon.Pour,evenly,into baking dish.Bake about 45 minutes or until center is set.Serves 6 to 8.
Your POTATO AND BACON PIE is ready. Good luck!
Related recipes: Pies, Main dish
Season specials: Easter Recipes, Passover Recipes, Christmas Recipes, Season Recipes, Xmas Recipes
|
|
|