Recipe 4 All: Pease Porridge Hot Recipe — Every recipe in the World on this site.

Recipe 4 All: Pease Porridge Hot Recipe

Pease Porridge Hot

Yield: 8 servings
4sl Bacon
¾cups Onions; Chopped
22½oz Condensed Green Pea Soup; 2
4cups ;Water
1 1/3cups Minute Rice
¾teaspoon Salt

Cook the bacon in a large saucepan until crisp. Remove the bacon and drain on absorbent paper towels, patting to remove all the grease, and crumble. Reserve 2 tb of the drippings and discard the remaining grease. Cook and stir the onions, in the reserved drippings, until tender and lightly browned. Add the soup and gradually mix in the water, blending well. bring to a full boil. Add the rice, salt and bacon, stirring to blend, cover, and remove from the heat. Let stand for 5 minutes before serving.

Your Pease Porridge Hot is ready. Happy cooking!

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