Recipe 4 All: Roast Venison from Fred Goslin Recipe
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Recipe 4 All: Roast Venison from Fred Goslin Recipe
ROAST VENISON FRO… INGREDIENTS:

Roast Venison from Fred Goslin

Instructions:
Yield: 6 Servings
5lb Venison roast
  Milk
8sl Bacon

1) Place the roast in a non-reactive bowl, and add enough milk to cover; Let stand in refrigerator over night, drain and pat dry... 2) Place in roasting pan, arrange bacon slices on top, and season with salt and pepper and bake in a 350 oven for about 2 hours (or to 140 on meat thermometer)... 3) Serve with baked potatoes and veggies...

Watertown NY (315) 786-1120

Your Roast Venison from Fred Goslin is ready. Bon appetit!


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