Recipe 4 All: Sybil Carter's Barbecue Sauce Recipe — Every recipe in the World on this site.

Recipe 4 All: Sybil Carter's Barbecue Sauce Recipe

Sybil Carter's Barbecue Sauce

Yield: 32 Servings
3tablespoon Bacon fat
1  Onion,peeled/chopped
1  Garlic clove,peeled/minced
½cups Green pepper,chopped
1can Tomatoes,canned (16 oz)
2tablespoon Tomato paste
1cups Water
4tablespoon Brown sugar
2teaspoon Mustard,dry
1  Lemon,quarterd
¼cups Vinegar
1teaspoon Salt
3ds Red pepper sauce

1. Heat bacon fat in a large heavy pot over low heat; saute onion, garlic, and green pepper until limp. Add remaining ingredients, blend well, bring to simmering, then lower heat and cook slowly until thick. Remove and discard lemon quarters. This sauce keeps well in the refrigerator, and Sybil often doubles the recipe to have on hand to use whenever a barbecue recipe is called for. Heat well before using. Baste over meat during last 15 minutes of cooking, and, if desired, spoon over cooked meat before serving.

2. Excellent for chicken, spareribs, pork chops, hamburgers, hot dogs, steaks and kabobs - just about any barbecued meat.

Your Sybil Carter's Barbecue Sauce is ready. Bon appetit!

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